Michigan

Bolles Harbor, MI Granite Countertops, Natural Stone & Marble Company

Granite Countertop Installation and Repair in Bolles Harbor

Did you know that pricing granite is not a big secret and you can usually get an estimate right over phone. Know that we service all areas of Michigan, including Bolles Harbor, MI. So after our phone conversation, one of our trained templators can come to your home to verify the measurements and start process of getting new granite countertops installed in your home.

Michigan Granite & Natural Stone Contractor in Bolles Harbor

Flipping a house can be a quick process once you’ve installed granite countertops. We fabricate and supply tops for Bolles Harbor, MI and can usually do so within 5-8 business days. We even make do-it-yourself kits for customers who want to install it themselves. Call us today to find out more.

Company News from Abella Stone

Fonduta Gamberi (Shelby Township, MI)

2 Cups half−and−half
1 Tbsp. clam juice
2 Tbsp. dry white wine
3 Tbsp. butter
1 shallot, finely chopped
2 Tbsp. flour
4 Cups rough chopped spinach
1 Cup canned artichoke hearts, chopped
8 large shrimp, peeled, cleaned and chopped
1/8 tsp. cayenne pepper (more to taste)
1/8 tsp. freshly ground black pepper
1/2 Cups shredded Mozzarella cheese, optional

In a large saucepan over medium heat, combine half−and−half, clam juice
and white wine. In a separate saucepan, melt butter. Add shallots and
saute until translucent. Add flour to butter mixture, stirring until
flour is absorbed. Cook, stirring constantly, 2−3 minutes. Add heated
half−and−half mixture all at once to the shallot mix, stirring constantly
with a wire whip to remove any lumps. Add spinach, artichokes, shrimp,
cayenne and black pepper and bring to a boil. Reduce heat and simmer
3 minutes, stirring occasionally, so the mixture does not scorch.
Remove mixture from heat, and stir in cheese, if desired.
Pour dip into bowl and serve hot.

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